Choose your adventure and book early as places are limited.
Friday - 19 July 2019
9:30am - 3:00pm
Calling kids who love to cook! Learn from the best in the business with your host Michelle Southan (Food Director of taste.com.au) as you cook your way through a delicious day of fun in the kitchen.
During this hands-on class kids will make Cheesy Arancini Balls, Tasty Italian Tomato Sauce, Hand-made wood-fired pizza and Chocomisu (kid friendly chocolate Tiramisu).
Pizzas will be eaten for lunch on the day, all other delicious dishes will go home with their makers for munching at home.
Tuesday - July 16, 2019
Set imaginations soaring in our super hero art & craft class.
In this super fun hands-on class kids will plan & create their own super identity complete with super powers before setting to work and decorating their own cape and mask to bring their super selves to life!
All heroic creations will go home with their makers after a super fun day of imagining.
Thursday - 18 July 2019
This is a one day Magic workshop with tricks from the Discover Magic course. This course will include a variety of magic tricks highlighting various aspects of magic. The course includes all materials and your child gets to take home secret magic folders and specially designed magic tricks.
The Magic workshop has now been running for over 2 years, with no workshop the same. So even if your child has attended one of our classes, they will not be disappointed.
Wednesday - 17 July 2019
Learn about our own Koori culture in the Southern Highlands in an engaging hands-on indigenous art workshop.
In this workshop kids will create their own 3D Indigenous piece of art using paint, shells, feathers and other natural elements foraged from Kazcare grounds.
Koori Kulcha Aboriginal Corporation is located in the grounds of Kaz Care and provides a number of wonderful experiences from school programs to corporate programs incorporating indigenous art and cooking.
Michelle Southan has over 25 years experience in food publishing and media as a food writer and editor. Her experience extends from many of Australia’s leading publications such as Australian Good Taste, Family Circle and the Sunday Telegraph, Taste.com.au food liftout.
Peter has a Graduate Degree in Computer Science and Electrical Engineering, he is a successful business owner and also a philanthropist. He has mastered computers, engineering, magic, cooking and has many more talents too many to mention. Above all, he gives his time freely to help the disadvantaged, engage children in learning and encourage communities and families to come together as one.
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